NOT KNOWN FACTUAL STATEMENTS ABOUT CHOP HOUSE RESTAURANT

But at Cote, Each individual course is simply a Chunk or two. Probably you’ll begin having a couple of morsels of bold hanger and skirt steak, prior to moving on to funky dry-aged ribeye along with a luscious rib cap, then finally finishing off with wagyu so wobbly you could almost unfold it on toast. It is a steak supper assuming the guise of th